Description

Vacuum oven specifications

 Electric  110V +/-10% 60Hz 1-PH 13.6A, 1,500 watts
or
220V +/-10% 50/60Hz 1-PH 6.8A, 1,500 watts
 Heater  500 watts x 3, built into 3 aluminum shelves, for the fastest, most energy efficient
and uniform heating.
 Chamber  Size: 18 x 18 x 18″
Material: Stainless steel
Capacity: 3.2 cubic feet
 Temperature control  Controller: 3rd gen low proportional gain, microcomputer PID controlled with LCD display
Range: ambient to 480°F
Display units: Fahrenheit or Celsius
Uniformity: +/- 5% of setpoint
Dwelling timer range: 1 to 9999 minutes
Warm-up time to 100°F: 35 minutes
Warm-up time to 480°F: 60 minutes
 Vacuum  Ultimate vacuum level: better than 500 microns/millitorrs
(may vary based on your altitude, click here to learn more)
Mechanical gauge range: 0 to 30 inch mercury
Vacuum port: KF25 flange x 1
Vent port: 3/8″ hose barb
Vacuum pump: Sold separately
 Weight  Unit: 260 Lbs, shipping: 400 Lbs
 Dimensions (WxDxH)  Unit: 30.5 x 24 x 29″
Shipping: 36 x 33 x 35″
 Shelves  Heated shelves: 3 non-removalbe aluminum shelves, 17.5 x 17.25″ (WxD) each
Optional stackable aluminum shelves: 17.5 x 17.25 x 2.25″ (WxDxH)
Total area without stackable shelves: 302 x 3 = 6 sq ft or 906 inch2
Total area with 3 stackable shelves: 302 x 6 = 12 sq ft or 1812 inch2
Distance between shelves (without stackable shelves): 4.75 inches
Distance between shelves (with 3 stackable shelves): 2.25 inches
 Door gasket material  Silicone or Viton
 Observation window  1/2″ tempered safety glass
 Safety  Built-in circuit breaker
Overheat shutoff protection
Secondary over-temp protection dial

 

Standard package

 Part description  Quantity
Part image
 Ai UL/CSA certified AccuTemp 3.2 cu ft vacuum oven 1 pc
 KF25 quick clamp and centering ring 1 set
 User’s manual 1 pc